Happiness is homemade

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Business Hours

Mon: 10am – 7:30pm

Tue: Closed

Wed – Sat: 10am – 7:30pm

Sunday 10am – 7pm

Family Owned & Operated

Business Hours

Mon: 10am – 7:30pm

Tue: Closed

Wed – Sat: 10am – 7:30pm

Sunday 10am – 5pm

Family Owned & Operated

Thank you for supporting local mom & pop business

Always Fresh

Nothing frozen, artificial or refined

At Mythpoint Aegean Bistro we only use the kind of ingredients your grandmas would have in their own kitchen. Nothing is frozen, artificial or refined. We think food should be made of food as in the old days We don’t like thickeners, preservatives, coloring, flavorings, and other additives. But we use spices and tastes coming from our family heritage and land.

We are passionate about nutrient dense, natural food that tastes good and makes us feel great.

THIS IS EXACTLY WHAT WE SERVE AT MYTHPOINT BISTRO.

About

OUR STORY

We love preparing fresh Greek & Macedonian food for you

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A story of love and heritage.

Inspired by the good old days of Mediterranean coastal towns, Mythpoint Bistro was opened by Famous Chefs husband and wife team Jimmy and Chichi in Westlake Village in 2018. Serving homemade recipes from Greek Islands & Macedonia After a trip to Westlake Village they decided to open their first Homemade style Bistro after their 13 gourmet Greek fine dining restaurants in Europe

Mythpoint Bistro serving homemade and daily family “secret” recipes, healthy food using the freshest ingredients in a welcoming atmosphere.

In the Bistro, you’re instantly transported to the Greek islands with warm, genuine, Mediterranean hospitality.

“We created Mythpoint as a reflection of our home, the style of our lives, a way of enjoying precious time with friends and family. Our mission is creating happy guests with our unique meals. You are what you eat…

Eat like you’re there

Authentic Greek Gyro from a family kitchen

WE NEVER USE BAIN MARIE UNLIKE ANY OTHER PLACE

Your food served directly from grill to your pita or plate or salad. You always get fresh homemade food from Mythpoint Bistro

BREAKFAST, LUNCH OR DINNER

Lamb & beef or Chicken for True authentic taste of Greek Gyro this is the right place. Whether you are coming in for Gyro pita options, Gyro Greek salad, or Gyro combo platter which served with 2 Greek appetizers, rice, and hand-made Greek Pita.

ONE OF THE MOST IMPORTANT PART IS PITA BREAD

Each piece of incomparable gyro bread we use is hand-stretched and pre-oiled to create a flatbread that’s fluffier and richer in flavor. The taste and texture of our pita is so unique-and yet reminiscent of a flatbread baked from stratch in your Yia Yia’s kitchen

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Homemade Baklava

Baklava is yummy…but it’s yummiest when it’s homemade. Homemade baklava tends to have a little more flavor…a little more freshness…a little more something…

Baklava
You’ll love it with your coffee. You’ll love it with your tea. You’ll love it in the morning. You’ll love it in the night.

In MYTHPOINT BISTRO you can always find Mom Chichi’s daily prepared fresh homemade baklava.

Baklava makes a great treat: give a whole tray to someone you love or split it up into portions and gift them in little boxes or bags. Your recipients will love you even more than they already do. Whether or not this is the desired outcome is something only you can decide. Just know it will happen.

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Jimmy’s Famous

Cheese Steaks & Steak Pitas

WHY FAMOUS?

Again Our love and 35 years of culinary experience are the most important ingredients in our steak sandwiches, prepared with premium quality real Ribeye & Sirloin steak. While grilling tender & juicy steaks, we blend them with our secret recipe seasonings topped with premium quality cheese, served in a crispy Wildflour bakery 9″ hoagie bread.

Executive Chefs

Chef Jimmy & ChiChi

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Gallery

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